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Little smokies hot dogs in bbq sauce in a blue bowl

2-Ingredient Cocktail Sausages in Barbeque Sauce

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This 2-Ingredient Cocktail Sausages in Barbeque Sauce will elevate your snack and appetizer game. It comes together in less than 15 minutes, and it's a crowd-pleaser!


  • 1 28-ounce package of cocktail sausages, also called little smokies (use your favorite one)
  • 1 cup barbeque sauce (use your favorite brand or make a homemade barbeque sauce)


  1. Combine sausages and barbeque sauce in a saucepan.  
  2. Heat over medium-high heat for 10-15 minutes until the sausages reach 165°F.  
  3. Serve with toothpicks or cocktail forks for easy handling.


  • Serving Size: 2 Sausages
  • Calories: 94
  • Sugar: 7.4 g
  • Sodium: 333.4 mg
  • Fat: 5.2 g
  • Carbohydrates: 9.2 g
  • Protein: 2.6 g
  • Cholesterol: 12.1 mg